charcuterie board from above with meats, cheeses and wine

UNEQUIVOCAL WINEMAKING, GUIDED BY THE VINEYARD

We’re a farming family with generations of experience producing the highest quality fruit from our Estate Grown vineyards, all within the Lodi Appellation. Our grapes are cultivated for quality to allow the natural characteristics of each varietal and personality of each vineyard to guide the winemaking process.

FARMING FOR A BRIGHTER FUTURE

All of our vineyards are certified Green in the “Lodi Rules for Sustainable Winegrowing Practices.” This third party program is one of the most recognized in the industry with stringent yearly audits covering all facets of wine stewardship. A number of practices are required to pass the certification including care of the land, air, water, soil, and employee.

Lodi Rules for sustainable winegrowing logo with text Certified Green and Sustainable Winegrowing
two bottle of wine in vineyard

TASTE

THE DIAMOND OF LODI

charcuterie board from above with meats, cheeses and wine

EXPERIENCE

THE DIAMOND WINE CLUB
Five bottles of rosé wine on ice in a bucket